Do you know that 90% of vinegars out there are synthetic?
Natural vinegars produce lots of bubbles which lasts for a long time after being shaken, compared to the synthetic vinegar.
Switch to the natural vinegar, with its fragrant sour sweet taste with natural aroma.
Produced in a HACCP, GMP, ISO 22000:2005 and HALAL certified facility over a period of at least 365 days, Bio Tree Brown Rice Vinegar can be used in cooking, salads and juices
******************* Imagine putting petroleum in your food
There is a general assumption that all vinegars are made from natural ingredients, and that is always not the truth The US FDA states that Presently, we authorize the manufacture of vinegar from ethyl alcohol synthesized from natural gas or petroleum derivatives. It is our opinion that most of the distilled spirits used in the production of vinegar are derived from natural gas and petroleum..
Do you know that 89% of vinegar users are not aware that their vinegar can be sourced from petroleum? Survey by Opinion Research Corporation in the US in 2009, among a sample of 608 adults.
•Naturally brewed
•Raw and unfiltered
•No artificial color or flavor
•Rich aroma and pleasant taste
•High in amino acids, minerals and vitamins